I like to try new recipies, this is what I did yesterday.

Directions:

• Steam cauliflower till tender.
• Drain, place in baking dish, drizzle with olive oil and salt and pepper and broil till golden brown.
• Heat little oil and sauté onions till soft but not brown.
• Add cauliflower, broth and simmer till very tender.
• Puree half mixture in blender and return to pot.
• Add cheese, bacon, cream and chives and stir till cheese melted.
• Add butter, stir till melted and serve.